|
|
         |

   |
 |
|
|
|
 |
GRAPPA
COMBO SPECIAL
Includes half salad and
choice of: penne arrabiata, spaghetti Bolognese, capellini
alla checca or personal cheese pizza
and a soft drink |
| ANTIPASTI
APPETIZERS |
| GARLIC BREAD
Traditional garlic bread served with marinara sauce
|
2.95 |
| ANTIPASTO MISTO
Assortment of cheese, cold cuts and imported meats,
grilled and roasted vegetables. |
9.95 |
| MOZZARELLA
Or ZUCCHINI FRITTI
Golden fried Mozzarella sticks or beer buttered
zucchini served with caper tomato sauce. |
6.95 |
| BRUSCHETTA
TOSCANA
Toasted Ciabata with fresh tomatoes, garlic and
basil. |
6.95 |
| POMODORO ALLA
CAPRESE
Vine ripened tomatoes, fresh mozzarella, roasted
peppers, artichoke hearts, oregano and basil. |
6.95 |
| CALAMARI FRITTI
Golden fried squid served with spicy caper tomato
sauce. |
7.95 |
| CARPACCIO DI
TONNO
Thinly sliced sashimi grade ahi tuna with mixed
greens, artichoke hearts, hearts of palm, lemon
vinaigrette and micro greens |
9.95 |
| FRITTO MISTO
Mixed Platter of golden fried calamari, shrimp,
zucchini and Parmesan French fries. Served with
lemon-caper horseradishand spicy marinara sauce.
|
10.95 |
| INSALATE
SALADS |
| INSALATA DI
CESARE
Romaine lettuce, croutons, Homemade Caesar dressing,
and shaved Parmesan cheese. |
6.95 |
| INSALATA MISTA
Mixed greens, thinly sliced pears, toasted walnuts
and Gorgonzola cheese with lemon vinaigrette. |
6.95 |
| INSALATA DI
SPINACHE
Baby spinach, fresh mushrooms, crispy Italian pancetta
and goat cheese. Dressed with rosemary-balsamic
dressing. |
6.95 |
| INSALATA MEDITERRANEA
Mixed greens with sliced tomatoes, red onions, cucumber,
olives and Feta cheese. Dressed with red wine vinaigrette.
|
6.95 |
| INSALATA DI
GRAPPA
House salad; baby mixed greens, sliced cucumber,
carrots, Feta cheese Kalamata olives and lemon vinaigrette.
|
6.95 |
| HALF SALAD
Side size salad of your choice
|
4.50 |
| Add chicken
to your favorite salad
Add shrimp to your favorite salad
|
3.00
4.50 |
| ZUPPE
SOUP |
| CIOPPINO
Mixed seafood in spicy tomato broth served with
toasted Tuscan Bread |
7.95 |
| SUPPA del GIORNO
Today’s chef creation, ask your server |
Market |
| LE PIZZE
PIZZA |
| MARGHERITA
Tomato sauce, mozzarella, basil and oregano. |
8.95 |
| SALSICCIA
Tomato sauce, Mozzarella cheese, Italian sausage,
salami and oregano. |
9.95 |
| HAWAIIAN
Tomato sauce, mozzarella, Canadian bacon, pineapple
and bacon |
11.95 |
| CALZONE
Pizza dough filled with four cheese mixtures and
your choice of Vegetarian or meat. Served with marinara
sauce. |
10.95 |
| QUATTRO FORMAGGI
Four-cheese; (mozzarella, gorgonzola, provolone
and parmesan). Topped with fresh tomatoes, garlic
and artichoke hearts. |
10.95 |
| PORTOBELLO
Portobello mushrooms, sliced tomatoes, goat cheese,
mozzarella, basil. |
10.95 |
| AMERICANA
Barbecue chicken, mozzarella cheese, red onions
and cilantro. |
9.95 |
| POMODORI SECCHI
Sliced tomatoes, mozzarella, red onions, goat cheese,
sun dried tomatoes and basil |
10.95 |
| PEPPERONI
Tomato sauce, mozzarella and pepperoni |
9.95 |
PANINI- SANDWICHES & WRAPS
(Served with choice of house salad or Parmesan fries) |
PANINI di POLLO
Grilled chicken breast, mozzarella cheese and sun dried tomato spread. |
8.95 |
PANINI DI CARNE
Philly steak style sandwich with thinly sliced meat, onions, bell pepper and melted provolone cheese |
9.95 |
PANINI CON POLPETTI
Meat ball sandwich topped with marinara sauce and melted provolone cheese |
9.95 |
STEAK, CHICKEN OR SAUSAGE WRAP
With caramelized onions, bell peprs and provolone cheese. |
8.95 |
GRIGLIA E GIRARROSTO- GRILL & ROTISSERIE
(Served with roasted potatoes and sautéed vegetables)
|
POLLO
10 oz. chicken breast with your choice of spicy mustard, Marsala with mushrooms or lemon – caper sauce |
14.95 |
POLLO PARMIGIANA
Breaded chicken breast with tomato sauce and mozzarella cheese served with spaghetti marinara. |
14.95 |
POLLO VALDOSTANA
Chicken breast stuffed with ham, provolone cheese and sage served with spinach, roasted potatoes & lemon scented sauce |
14.95 |
ROTISSERIE
Roasted chicken from our rotisseries served with rosemary- creamy tomato sauce |
15.95 |
PORK OSSOBUCCO
Braised pork shank served with saffron risotto and finely diced vegetable sauce |
22.95 |
SALMONE
Fresh Alaskan Salmon served with sautéed spinach, saffron sauce and Tomato comfit with capers and olives. |
21.95 |
PASTA |
PENNE ARRABIATA
Tube pasta, garlic and spicy tomato sauce. |
9.95 |
SPAGHETTI BOLOGNESE
Spaghetti meat sauce. Add (3) meat balls 2.95 |
12.95 |
CAPELLINI ALLA CHECCA
Angel hair pasta with fresh tomatoes, garlic, basil and extra virgin olive oil. |
10.95 |
PENNE DI GRAPPA
Tube pasta with sausage, bell peppers, Artichoke hearts and creamy tomato sauce. |
12.95 |
CONCHIGLIE ALL POLLO
Shell pasta with grilled chicken, sweet peas, mushrooms, white wine and garlic tossed with creamy tomato sauce. |
12.95 |
ZITTI SORRENTINA
Tube pasta with fresh tomatoes, Italian sausage and spicy marinara sauce toped with Mozzarella cheese baked in our wood
burning oven. |
12.95 |
LASAGNA AL FORNO
Home made meat lasagna served with a béchamel, tomato sauce topped with ricotta , mozzarella & Parmesan cheeses |
12.95 |
MELLANZANE PARMIGIANA
Layered eggplant served with spaghetti marinara. |
13.95 |
RAVIOLI DI RICOTTA
Spinach and ricotta filled ravioli, Parmesan cheese, brown sage-butter and tomato sauce. |
12.95 |
GNOCCHI
Homemade "potato dumplings" with your choice of a four cheeses or marinara sauce. |
10.95 |
FETTUCCINI ALFREDO
Fettuccini pasta with grilled chicken Alfredo sauce. |
12.95 |
LINGUINI CON GAMBERI
Thin pasta with sautéed shrimp, garlic, fresh tomatoes, spinach and white wine sauce. |
16.95 |
LINGUINI ALLA NORMA
Thin pasta with sautéed shrimp, roasted eggplant and spicy tomato sauce topped with breadcrumbs and lightly baked |
16.95 |
LINGUINI AL PESTO
Thin pasta with sautéed chicken, homemade pesto sauce and toasted pine nuts. |
12.95 |
LINGUINI or RISOTTO FRUTTI DI MARE
Mixed seafood, with choice of garlic-white wine or spicy marinara sauce, linguini pasta or Arborio rice. |
24.95 |
CANNELLONI DI VITELLO
Home made pasta stuffed with veal, spinach and ricotta served with creamy tomato sauce |
16.95 |
RISOTTO GRAPPA
Arborio rice with chicken, asparagus and sun dried tomatoes in saffron broth |
14.95 |
|
|
 |
|
Direttore: Ray Corallino
Chef di Cucina: Silvano Renteria
* Split charge $2.00
Gift Certifications are available
**Prices and availability subject to change
without notice.
|
328. S. Twin oaks Valley Rd.
San Marcos, CA 92078
View
Map
|
| |
|
|